Deep yellow in color with a golden 24 carat hue.
Beautiful nose of yellow apples, ripen pears, minerals, tropical fruits, apricots and spices.
Fill bodied with high acidity.
Sweet on the palate with pears, apricots, honey, apples, tropical fruits and spices.
Long sweet finish.
This is a delicious Sweet Riesling from Anderson Valley. Nicely balanced and rich, with lots of acidity to balance the sugars.
This 7 year old is drinking beautifully now, and will continue to age nicely in the next 10 to 15 years.
Showing great complexity with beautiful flavors. Good by itself as a sipping wine.
I paired it with a chocolate cake, but I preferred it all by itself.
A special selection that was only produced in this vintage. Very special.
9.7% alcohol by volume.
Tag: sweet wine
This is a delicious 14 year old, Moscato from Paso Robles. Showing ripen apples and citrus fruits, cooked oranges, honey, melons, tropical fruits, peaches, light vanilla, bananas, apricots, guava, tangerines, mediterranean spices and black pepper.
Sweet on the palate and nicely balanced, with high acidity to balance it out.
Full bodied with great complexity and a nice mouthfeel.
Long finish with tangy lemons.
Loved the nose, but the palate is much more interesting and tasty. Usually it’s the other way for me.
Wine Enthusiasts 95 points.
Thank you Elvira and David for sharing this with us.
Good by itself or with food. I paired it with an Italian berry tart. Delicious.
11.5% alcohol by volume.
$25 (current vintage, half bottle).
Light peach in color.
Sweet nose of Mediterranean spices, ripe pears, citrus, peaches, apricots, cinnamon and honey.
Full bodied, bold and sticky, with high acidity and nice legs.
Sweet on the palate with citrus, yellow apples, apricots, melons, honey, tropical fruits, lemons, peaches, cinnamon, over ripe bananas and Mediterranean spices.
Long sweet finish with spices and limes.
This 26 year old French Muscat is awesome. Not too sweet, and nicely balanced with great complexity.
A great dessert wine and better when nicely chilled.
I paired it with Macadamia Nut Sunday in a walfale cone. Yummy and complex.
16% alcohol by volume.
Ruby in color with a wide reddish rim and medium intensity.
Fruity nose of blueberries, cherries, red currants, oak, spices, vegetables, coffee and black pepper.
Medium plus in body with medium acidity and nice legs.
Dry on the palate with strawberries, cherries, raspberries, wood, licorice, earth, spices, vegetables, bitter herbs, bell pepper and black pepper.
Medium finish with soft tannins and bitter herbs.
This is a simple Pinot Noir from France. Earthy with nice red fruits.
Good right out of the bottle and gets earthier as it opens up.
Easy drinking and better with food. I paired it with BBQ steak.
12.5% alcohol by volume.
Dark salmon in color with light intensity.
Light nose of strawberries and citrus with small bubbles.
Sweet and fruity on the palate with raspberries, sweet strawberries, citrus, lemons and apples.
Medium finish with sweet raspberries.
What a fun sparkling Rosé from Spain this is. Sweet and bubbly and Great for parties.
Good by itself as a sipping wine, by the porch or pool.
I took it to an afternoon party, and it was a big hit. Everyone at the party loved it.
A blend of Chardonnay, Shiraz and Grenache.
I paired it with a charcuterie board of meats and cheeses.
11% alcohol by volume.
Pale lemon in color with a golden hue.
Nice nose of lemons, pineapples, diesel, red apples, minerals and spices.
Medium plus in body with high acidity. Crisp and refreshing.
Semi sweet on the palate with citrus, lemons, green apples, pears, light tropical fruits, pineapples, minerals, sea salt and black pepper.
Long finish with limes.
This simple Riesling from Mosel is well balanced and enjoyable by itself or with food. Showing nice acidity that balances out the residual sugar.
A great white wine to drink by the pool, and pairs nicely with spicy Thai food.
9% alcohol by volume.
Light straw in color with a golden tint.
Sweet nose of citrus, honey, over ripen tangerines, lemons, yellow apples, pears, pineapples and white pepper.
Medium-bodied with tiny bubbles and high acidity.
Sweet on the palate with citrus, pears, apples, light tropical fruits and honeysuckle.
Long sweet finish with tangy limes.
This is a very sweet sparkling wine from Italy. Not fully balanced, yet not cloying, with a nice finish. I had it a couple of years ago and it was much better. Over the hill by now.
A good dessert wine that would pair nicely with lemon cakes or just by itself. Needs to be very chilled.
7% alcohol by volume.
Red in color with a wide brick rim.
Sweet nose of blackberries, sweet blueberries, cherry pie, raisins, cooked plums, vanilla, spices, honeysuckle and flowers.
Medium plus in body with medium plus acidity and nice legs.
Sweet on the palate with sweet plums, cooked blueberries, honey, baked green apples, apricots, rose jam and spices.
Medium plus in finish with lemons and tangy raspberries.
This sweet red from Florida is already over the hill. It is non vintage, so I don’t know how old it is as I found it at a friend’s house. Still drinkable and good as a dessert wine. Not balanced, but I’m not sure that was the intent anyway. Better when very chilled.
Made from Muscadine grapes which are native to Florida, and have that very distinct taste of Honeysuckle. Not for everyone…
11% alcohol by volume.
Dark ruby in color with a purplish rim.
Sweet fruity nose of blackberries, black plums, sweet cherries, licorice, vanilla, wood, alcohol, spices, chocolates, mocha, sweet caramel, cloves and peppercorn.
Full bodied and bold with medium plus acidity and long legs.
Sweet on the palate with blackberries, sweet plums, cherry pie, dried figs, tobacco, spices, wood, vanilla, cloves, dark coffee, chocolates, pencil lead and peppercorn.
Long finish with soft tannins and tangy cranberries.
This port is always enjoyable. Not too complex but very tasty with nice balance.
I paired it with brie cheese and fig jam. So yummy 😋.
20% alcohol by volume.
Cloudy ruby/brown in color with an orange /brick rim.
Sweet nose of raisins, cooked cherries, oak, vanilla, over ripen red fruits, alcohol, chocolates, mocha, peppercorn, earth and Mediterranean spices.
Full bodied with medium plus acidity and long legs.
Sweet on the palate with blackberries, black plums, cooked cherries, oak, vanilla, licorice, cloves, citrus, limes and spices.
Medium minus on the finish with tangy cranberries.
This Greek sweet red wine is over the hill by now, but still enjoyable. Showing nice complexity, but not balanced enough anymore.
Good by itself or with dessert and needs to be very chilled.
15% alcohol by volume.