Category: California Grenache

Uproot Wines Grenache 2014 Santa Ynez Valley, California

Ruby in color with medium intensity and a reddish rim.

Strong fruity nose of blueberries, cherries, sweet strawberries, light oak, raspberries, spices, light earth, and black pepper. Fresh and inviting.

Medium plus in body with medium acidity.

Dry on the palate with cherries, raspberries, red currants, light oak, licorice, dark chocolates, peppercorn, spices, earth and light vegetables.

Medium finish with soft tannins and tangy raspberries.

This is a nice and refreshing Grenache from Santa Ynez Valley, California. Easy drinking with mild complexity. Spicy, fruit forward and good right out of the bottle.

This six-year-old feels young and fresh. Would be nice to revisit it in a couple of years.

I gave it a light chill and had it by the pool with cheeses and crackers.

A blend of 86% Grenache, 9% Syrah and 5% Petit Verdot. Aged in French oak barrels for 11 months (33% new). A small production of only 300 cases.

14.7% alcohol by volume.

90 points.

$46.

Folded Hills Winery Grant Grenache 2017 Santa Ynez Valley, California

Reddish in color with light intensity.

Fruity nose with bing cherries, spices, raspberries, strawberries, earth, light herbs, light tobacco and peppercorn.

Light to medium in body with medium plus acidity and long legs.

Dry and fruity on the palate with cherries, strawberries, red currants, spices, tobacco, earth, herbs, dark coffee and peppercorn.

Nice finish with fine, round tannins, and tangy pomegranates.

This is a tasty and light Grenache from California. Nicely balanced, spicy and elegant. Easy drinking, relaxing and entertaining. Fruit forward and good by itself or with food.

Good right out of the bottle and better after 30 minutes of airtime when it comes together.

Easy drinking, nice and elegant, especially with a slight chill by the pool.

A Good quality wine with a nice mouthfeel. This is what I call a wine that is dangerously good. So watch out 😉

A blend of 92% Grenache and 8% Syrah.

13.6% alcohol by volume.

90 points.

$38.

Folded Hills Estate Grenache 2017 Santa Ynez Valley, California

Reddish in color with medium intensity.

Fruity nose with bing cherries, sweet strawberries, raspberries, spices, earth, milk chocolates and black pepper.

Medium plus in body with medium acidity.

Dry on the palate with cherries, strawberries, red currants, spices, minerals, earth, river rocks and peppercorn.

Medium finish with fine grained tannins and red chili powder.

Here is a very nice Grenache from California. Showing mild complexity with a nice mouthfeel, and spicy finish. Well-balanced and easy drinking. The mid palate is not spicy at all, but boy it is lingering on the finish.

A Grenache for the Pinot Noir lover. Well made wine.

Good right out of the bottle and even good with a slight chill. More structure comes in after an hour of airtime.

This is not in the style of a Spanish Grenache, but rather more like a Southern Rhône Style.

A good sipping wine to drink by itself.

100% Grenache grapes were aged for 11 months in neutral French Oak barrels.

13.9% alcohol by volume.

89 points.

$67.

Bolt to Wines Grenache 2014, Ballard Canyon, California

Dark ruby in color with a wide reddish rim.

Strong nose of blueberries, black currants, plums, oak, licorice, earth, spices, peppercorn, leather, tobacco, barnyard and black pepper.

Medium plus in body with medium acidity and nice legs.

Dry on the palate with blackberries, black currants, plums, vegetables, tobacco, wood, wet leaves, herbs, black pepper, spices and dark coffee.

This is a very nice Grenache from Ballard Canyon in California. This 6 years old is drinking very nicely now.

Needs 2 hours to open up properly. Way different than right out of the bottle, although very drinkable, but it’s worth the wait. Showing a smooth mouthfeel with nice complexity. Very interesting and tasty.

Good by itself and good with food. I paired it with a double cream Brie cheese with truffles that was ripened in Riesling wine.

14.3% alcohol by volume.

90 points.

$35.

Folded Hills Whole Cluster Carbonic Grenache 2018 Santa Ynez Valley, California

Light purple in color with a wide pinkish rim.

Strong fruity nose of strawberries, raspberries, cherries, light earth, wild flowers, light vegetables, spices, rose water, dark coffee and black pepper.

Medium bodied with medium plus acidity.

Dry on the palate with raspberries, strawberries, tangy cherries, spices, peppercorn and earth.

Long tangy finish with fine grained tannins and tangy cranberries.

This is a very tasty Grenache from California. Easy drinking and spicy with a nice mouthfeel. Well structured, with a tangy and spicy backbone.

Good right out of the bottle and better after an hour of airtime, when the tannins show up.

The nose smells “clean”, which was very interesting, and the alcohol is very unnoticeable, so watch out 😉

100% Grenache grapes.

I paired it with cheeses and heavy appetizers.

14.5% alcohol by volume.

90 points.

$34.

Folded Hills August Red Wine 2017 Santa Ynez Valley, California

Ruby in color with a wide reddish rim.

Fruity nose of bing cherries, blueberries, spices, barnyard, earth, vegetables, coffee and peppercorn.
Smells like a California Pinot Noir.

Medium bodied with medium acidity and nice legs.

Dry on the palate with blueberries, cherries, strawberries, light oak, spices, vegetables, herbs and black pepper.

Medium finish with soft tannins and cherries.

This Is a very nice Rhône blend from Santa Ynez Valley, in California. Nicely balanced with a nice and soft mouthfeel.

Easy drinking and fruit forward. Good right out of the bottle and good by itself or with food.

I paired it with cheeses and crackers, and was very nice with the Brie cheese.

A blend of 67% Grenache and 33% Syrah.

13.9% alcohol by volume.

88 points.

$43.

Dusty Nabor Wines Spear Vineyards Grenache 2018 Santa Rita Hills, California

Light reddish in color with a wide pinkish hue.

Funky nose of cherries, strawberries, barnyard, vegetables, river rocks and spices.

Light to medium in body with medium plus acidity.

Dry on the palate with strawberries, raspberries, spices, licorice, peppercorn and earth.

Medium on the finish with soft tannins and red chili pepper.

This is an easy drinking Grenache from Santa Rita Hills in California. A good everyday wine. Spicy, yet light.

Good by itself or with food. Might be a good idea to give it a light chill, and have it by the porch on a warm day.

Needs an hour to open up properly, and much better on the palate after 90 minutes of airtime.

This is not a typical California Grenache. Feels similar to a South American Pinot Noir. Definitely an interesting wine.

Would be interesting to see how it evolves in the next 5 to 7 years.

I paired it with cheeses and crackers.

13.5% alcohol by volume.

87 Points.

$33.

Dusty Nabor Wines Paso Robles Grenache 2017, California

A pretty color of light red, much like a Pinot Noir.

Fruity nose of sweet strawberries, cherries, raspberries, light wood, spices and peppercorn.

Medium bodied with medium acidity and long legs.

Dry and fruity on the palate with strawberries, raspberries, red currants, wood, spices, light vanilla, light vegetables, dark coffee and peppercorn.

Medium plus on the finish with fine tannins and spices.

This is a light and engaging Grenache from Paso Robles. Easy drinking with a soft and spicy mouthfeel. Shows mild complexity and nicely balanced.

Good right out of the bottle and better as it opens up (30 minutes), and shows the tannins.

Doesn’t really show the high alcohol, which I liked. After an hour of airtime it is spicier and feels bigger, so i would suggest waiting with it.

I paired it with cheeses, nuts and crackers.

14.5% alcohol by volume.

88 points.

$12.

Orin Swift Cellars Abstract 2017, California

Dark ruby in color with a purplish rim.

Fruity nose of blackberries, black currants, oak, vanilla, licorice, cloves, chocolates, tobacco, cola, espresso, spice box, cinnamon, earth, light vegetables, pencil lead and peppercorn.

Full bodied and bold with medium acidity and long legs.

Dry and extremely fruity on the palate with blackberries, plums, cherries, currants, oak, spices, earth, vanilla, licorice, cloves, light vegetables, alcohol, cola, cinnamon and peppercorn.

Long finish with fine grained tannins and tangy raspberries.

This is a wonderful Grenache blend from the house of Orin Swift. Fruity, big, rich, spicy and interesting.

Good right out of the bottle and better as it opens up and shows some tannins (1 hour). After 3 hours in the decanter, the nose really opened up, so be patient with this young wine.

Needs a few years in the bottle to mature properly.

Good by itself or with food. A great sipping wine by the porch or with friends.

I paired it with a nice, juicy burger.

A blend of Grenache, Syrah and Petite Sirah. Aged in French oak barrels for 8 months (30% new).

15.1% alcohol by volume.

94 points.

$35.

CR Greybehl Wine Company The Grenachista Grenache Noir Mendocino County Alder Springs Vineyard 2016 California

Dark ruby in color with a wide cloudy reddish/ brick rim.

Fruity nose of blueberries, bing cherries, wood, licorice, spices, dark chocolates, black pepper, vegetables, earth, leather and herbs.

Medium bodied with medium acidity and nice legs.

Dry on the palate with cherries, strawberries, red currants, oak, smoke, vegetables, earth, wet leaves, peppercorn, green herbs, mint and tobacco.

Medium finish with fine grained tannins and tangy cranberries.

This is an interesting Grenache from Mendocino County. This Single Vineyard is showing nice complexity and mouthfeel. Nicely balanced.

Easy drinking right out of the bottle and gets complexity as it opens up.

Needs 3 hours to open up properly, and really changed from bottle opening, so take your time.

Smells like an Oregon Pinot Noir (after 3 hours of airtime), but really different on the palate.

A very interesting wine to share with friends and talk about. Tangy, spicy and little bitter on the ending.

I’ve had other Grenaches from this Winery, and each one is somewhat different, which is nice.

I paired it with a charcuterie board of meats and cheeses.

Grapes are grown at 2,400 feet elevation and aged for two years in used French Oak barrels.

13.8% alcohol by volume.

88 points.

$46.