Dark ruby in color with a reddish rim.
Medium plus in body with medium acidity.
Showing black currants, black plums, cooked cherries, oak, licorice, Mediterranean spices, vanilla, tobacco, peppercorn, espresso, dark chocolates, light alcohol, light vegetables and herbs.
Tangy finish with fine grained tannins and cranberries.
This 5 year old feels like a left bank Bordeaux.
Already showing nice complexity, although still young. Will continue to age nicely in the next 10 years.
Fruit forward with an elegant mouthfeel.
Needs a couple of hours in the decanter to open up properly and show the complexity.
Good by itself or with food, and feels like a blend of old and new world Cabernet.
Grapes are grown in the Upper Galilee region. A blend of 85% Cabernet Sauvignon with Cabernet Franc, Merlot and Petit Verdot. Aged in French oak barrels for 12 months. Kosher and not Mevushal.
14.5% alcohol by volume